英会話 例文集 for Moms > Wine – Full-bodied – ワインを飲む を英語で表現
ママのための ライフスタイル英会話 例文集
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Wine – Full-bodied – ワインを飲む・注文する を英語で表現
ex) If you aren’t confident in what wines you enjoy, the price tag can be tough to justify.
どのワインが良いか 迷っているとき、ワインの値段だけで 判断するのは 難しい
wine /ˈwaɪn/: an alcoholic drink made from the juice of grapes
ex) The wine has a taste reminiscent of honey.
英検1級を目指す方へ – ワンランク上の 英語表現 – 1,000
Advanced English Expressions – #420
□ reminiscent … を連想させる、(過去)を思い出させる
ex) This wine is often said to have a flavors reminiscent of citrus peels.
このワインの 風味は 柑橘類の皮 を連想させると 言われている
ex) The wine bar is reminiscent of a traditional American-style boathouse.
そのワインバーは 伝統的な アメリカ様式のボートハウスを 思い出させる
reminiscent /ˌrɛməˈnɪsn̩t/: reminding you of someone or something else : similar to something else — often + of
ex) Young sparkling wines may have a scent very reminiscent of beer.
ex) Wines described as full-bodied are best with heavy meals.
フルボディと表記されたワインは 重い料理との相性が抜群だ
full-bodied\ ˈfu̇l-ˌbä-dēd \ imparting to the palate the general impression of substantial weight and rich texture
ex) Full-bodied wines have a rich, complex, well-rounded flavor that lingers in the mouth.
ex) Most wine shops place labels indicating high-ranked wines.
多くのワインショップは 高い格付けを表示した ワインを置いている
high-ranking: at an elevated level in rank or importance
ex) Wines of higher rank generally cost more.
ex) Table wines are composed of grapes from a very large region.
テーブルワインは 色々な地域からの 葡萄から作られている
table wine[ˈtābəl wīn]: wine of moderate quality considered suitable for drinking with a meal
ex) Table wines may be divided into three basic quality tiers as they relate to winemaking options and economics.
□ Name your poison. (お酒など)何にしますか
ex) What’s your poison? Bourbon?
何にしますか? バーボンですか?
Name your poison.: asking what alcoholic drink can be mixed or prepares for you
ex) “Name your poison.“, also “What’s your poison?” are used to ask what type of alcoholic drink someone would like.
□ vintage 年代物
ex) Choose an acidic wine if you’re looking for a vintage.
年代物のワインを探しているのなら、酸味のあるワインを選んで
vintage /ˈvɪntɪʤ/:a wine usually of high quality that was produced in a particular year which is identified on the bottle
ex) The restaurant has a fine selection of vintage wines.
英検1級を目指す方へ – ワンランク上の 英語表現 – 1,000
Advanced English Expressions – #237
□ complement (味など)引き立たせる
ex) The waiter will offer suggestions to help you choose a wine that will complement your meal.
料理の味を引き立たせる ワイン選びに 役立つアドバイスを ウエイターは提供する
complement /ˈkɑːmpləˌmɛnt/: to complete something else or make it better
ex) The shirt complements the suit nicely.
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ex) Do you have house wine by the glass?
ハウスワインを グラスで注文できますか?
glass /ˈglæs/: a drinking container made out of glass
ex) I rarely order wine by the glass in a restaurant.
ex) Do you have white wine in a decanter?
ワインをデキャンタ―で注文できますか?
decanter /dɪˈkæntɚ/: a special glass bottle into which wine, whiskey, etc., is poured from its original bottle and from which it is served
ex) The waiter served us wine from an elegant decanter.
ex) Speaking to a sommelier can be an intimidating task.
ソムリエに話しかけることは 勇気のいることだ
sommelier /ˌsʌməlˈjeɪ/: a waiter in a restaurant who is in charge of serving wine
ex) The sommelier recommended the perfect wine, opened the bottle with panache, and served it into glasses.
ex) Match fruit-inspired wines with spicy foods.
果物を思わせる ワインと 辛い料理を合わせて
□ match up with … … とマッチする
ex) This red wine matches up with the barbecue dish.
この赤ワインは バーベキュー料理と相性が良い
match /ˈmætʃ/: to go well with
ex) Off-dry wines can match up better with foods low in fat.
□ pair well with … … とマッチする
ex) Sweet wines pair well with spicy foods.
甘いワインは スパイシーな料理とマッチする
pair /ˈpeɚ/: to put (two people or things) together
ex) The teacher paired students with partners for the assignment.
ex) We like a deep red with a hint of blackberry.
ブラックベリーのわずかな風味のある 深い赤ワインが好きだ
a hint of: a very small amount of something
ex) The sauce has a subtle hint of garlic.
アメリカで使える – カジュアル 英語表現 – 2,000
Casual English Phrases – #1,546
□ aftertaste (飲酒の後、食後に残る)後味
ex) This wine has a sweet aftertaste.
このワインは 甘い後味を残します
aftertaste /ˈæftɚˌteɪst/ : a taste that remains after something is eaten or drunk
ex) What causes some wines to have a fruity aftertaste?
ex) Oily foods are well cut by acidic wines.
酸味の強いワインは 脂分の多い料理の 脂感を減らす
cut /ˈkʌt/: to make the amount of (something) smaller
ex) Our benefits were recently cut at work.
ex) Acidic foods are balanced out by less bitter wines.
酸味のある食べ物は 苦味の少ないワインで 味のバランスが取れる
balance /ˈbæləns/: to make (something, such as a plate or your body) steady by keeping weight equal on all sides
ex) The waiters balanced the food on large trays.
ex) Every wine ages differently.
全てのワインは 異なる形で熟成する
age /ˈeɪʤ/ (of food or drink) : to be stored for a period of time in order to gain desired qualities
ex) The wine ages in oak barrels.
英検1級を目指す方へ – ワンランク上の 英語表現 – 2,000
Advanced English Expressions – #1,142
□ sediment 沈殿物、堆積物
ex) Wine sediment is a natural part of the winemaking process.
sediment /ˈsɛdəmənt/ : material that sinks to the bottom of a liquid
ex) Sediment in wine is composed of tiny particles such as grape skins, stems, and seeds, as well as tartaric acid crystals.
ワインの温度
□ temperature 温度
ex) What temperature should this wine be?
このワインは 何度で飲むのが良いですか?
temperature /ˈtɛmprəˌtʃuɚ/: a measurement that indicates how hot or cold something is : a measurement in degrees showing the heat of something (such as air or water)
ex) The water temperature has risen (by) two degrees. [=the water has become two degrees warmer] – – – – – – – – – – – – – – – – – – – – – – – – – – – – – –
□ at a room temperature 常温で
ex) I like drinking red wine at room temperature.
赤ワインを常温で 飲むのが好きです
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□ chill 冷やす
ex) Should red wine be chilled?
赤ワインは 冷やすべきでしょうか?
chill /ˈtʃɪl/: to make (someone or something) cold or cool
ex) Chill the dessert wine for one hour before serving it.
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□ be served chilled 冷やして提供される
ex) Is it correct that white wines should be served chilled?
白ワインは 冷やして提供されるべき と言うのは 本当ですか?
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□ drink wine chilled ワインを冷やして飲む
ex) I like drinking summer wine chilled.
夏のワインは 冷やして飲むのが好きです
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ワイン – 名称の発音
Beaujolais Nouveau(ボジョレー・ヌーボー) : boh-zhuh-ley noo-voh
Cabernet Sauvignon (カベルネ・ソーヴィニヨン): kab-er-nay soh-VIN-yohn
Chianti(キャンティ): KEE-ahn-tee
Pinot Noair (ピノ・ノワール): PEE-no-N’war
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